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Step into a world where the ordinary becomes extraordinary with our homestyle Soya Bean Nuggets and Matar (Green Peas) recipe. This dish is not only a delightful embrace of rich flavors but also a nod to healthier eating practices. Opt for shallow frying the soya nuggets in a splash…
Rajma, a treasured staple of North Indian cuisine, commands a special reverence in the heart of every Punjabi kitchen. Within the walls of our home, Tuesday evenings were sacred, reserved for the magic of Rajma. As the beans simmered gently on the stove, the kitchen was filled with an…
Let me take you back to the magical chaos of Mumbai—where the streets are alive with honking rickshaws, the air hums with possibility, and the aroma of sizzling Pav Bhaji and Tava Pulav wraps around you like a warm hug. For me, this tale begins right outside Mantralaya, the…
It was a sticky Bombay evening, the kind where the city’s perpetual hum feels louder, yet somehow, the world feels just right. That’s when it happened. At a street-side stall in Lokhandwala Complex, I had my first-ever Frankie Roll. I still remember the tantalizing aroma—spiced potatoes, charred vegetables, a…
At Savory Sadhana, we celebrate the richness and versatility of our spice blends through a wide array of recipes. While our household is proudly 100% vegetarian, we want to honor the diversity of cooking styles and flavors that these spices can inspire. The Halibut recipe featured here is kindly…
Try this flavorful Sambar Masala Cornish Game Hen recipe! A perfect blend of Indian spices with crispy, juicy meat. Ideal for gourmet dinners! This Cornish Game Hen recipe is special dedication to my friend Daniel and his love for everything Game Hen! While our household is proudly 100% vegetarian,…
The kitchen, they say, is the heart of the home. For me, it’s also a bridge between two worlds—India, where my roots are deeply planted, and America, where I’ve built a life and a family. Over the years, the aromas, flavors, and rituals of both cultures have blended together…
When it comes to sipping on something luxurious and indulgent, cognac might be your first thought. But beyond its smooth, velvety flavor lies a surprising truth: this sophisticated spirit, when enjoyed responsibly, carries a bouquet of potential health benefits. Whether you’re unwinding after a long day or seeking a…
When it comes to South Indian cuisine, one dish reigns supreme is sambar. This tangy, flavorful lentil stew is more than just food; it’s a tradition, a philosophy, and a way to connect with the rich culinary history of South India. Whether you’re pouring it over a mound of rice,…
If you’ve ever savored a South Indian meal, you know that no dosa or idli is truly complete without a bowl of creamy, refreshing coconut chutney. This versatile, plant-based condiment is a staple across South India, celebrated for its ability to elevate any dish with its rich flavor and unique…
Ghee isn’t just a staple in Indian kitchens—it’s a sacred ingredient, one that embodies both tradition and nutrition. Known as “liquid gold,” ghee has a place of honor in Ayurvedic medicine, celebrated not just for its rich flavor but also for its numerous health benefits. Making cultured ghee at home adds…
It’s hard to imagine an Indian kitchen without the beloved potato (aloo). This simple, unassuming tuber has earned a special place in our hearts and on our plates, becoming an essential ingredient in countless dishes across India. From spicy curries to crispy snacks, potatoes are everywhere, quietly transforming our…
Have you ever thought about how life is like a dosa? It’s soft inside, crispy outside, and always has a few surprises tucked in. Just like the beloved dosa, a traditional South Indian staple, life presents us with a delightful mix of textures, flavors, and experiences. Every dosa, like…
When it comes to Indian comfort food, one dish stands out above the rest: the humble khichadi (also spelled khichdi). Often referred to as India’s ultimate comfort food, this simple, nutritious dish has been a staple in Indian kitchens for centuries. From its warm, creamy texture to its powerful health benefits, khichadi is more than just…